Search for tag: "consumer"
Spring 2024 PIN Seminar - Eva Monterrosa, PhDDr. Eva Monterrosa, PhD, Program Lead, Consumer Demand Generation at the Global Alliance for Improved Nutrition (GAIN), joins the Program in International Nutrition Seminar. Title: Solving public…
From Anna Bennett
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Steve Wicker: Broadband Infrastructure; Impact of 5G Mobile NetworkSteve Wicker, Professor of Electrical and Computer Engineering at Cornell University, talks about the impact of the 5G mobile network. Steve observes that the private sector has traditionally…
From Olga Petrova
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Session 2-7: Roundtable III: Implementation of Food Waste and Loss Reduction StrategieRoundtable III: Implementation of Food Waste and Loss Reduction Strategies and How to Avoid Unintended Negative Consequences Moderating: Aaron Adalja, Cornell University …
From Aljosa Trmcic
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Session 2-6: The Role of Nudges in Reducing Food WasteThe Role of Nudges in Reducing Food Waste David Just, Cornell University Behavioral economic interventions have proven to be effective in shaping food choice. It stands to…
From Aljosa Trmcic
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Session 2-5: Date Labels, Food Waste, and Implications along the Supply ChainDate Labels, Food Waste, and Implications along the Supply Chain Bradley Rickard, Cornell University We developed a survey to collect information on consumers’…
From Aljosa Trmcic
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Session 2-2: The Economics of Food Waste ReductionThe Economics of Food Waste Reduction Harry de Gorter, Cornell University Global food waste can feed 1.9 billion people and result in significant GHGEs and stress on resources…
From Aljosa Trmcic
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Session 1-6: Roundtable II - Research Needs in Food Waste and Loss ReductionRoundtable II: Research Needs in Food Waste and Loss Reduction Moderator: Julie Goddard, Cornell University Sam Alcaine, Cornell University Renata Ivanek, Cornell University …
From Aljosa Trmcic
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Session 1-5: Established and Novel Approaches to Modelling Food Loss and Waste and Effectiveness of Reduction StrategiesEstablished and Novel Approaches to Modelling Food Loss and Waste and Effectiveness of Reduction Strategies Renata Ivanek, Cornell University This talk introduces a general…
From Aljosa Trmcic
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Session 1-2: Roundtable I - Opportunities & ChallengesRoundtable I: Opportunities and Challenges in Food Loss and Food Waste Reduction Moderator: Martin Wiedmann, Cornell University Caitlin Dow, Center for Science in the Public…
From Aljosa Trmcic
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Afternoon_Session_-_Fruit & VegetablesBrad Rickard and Miguel Gomez Afternoon session for the 2022 Outlook Conference Fruit & Vegetables
From Michelle Cranston
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PIN seminar-Dr. Nordhagen and Dr. Lambertini: Addressing food safety and nutrition in low- and middle-income countriesIn this PIN seminar Stella Nordhagen Ph.D., Senior Technical Specialist and Elisabetta Lambertini, Ph.D., Senior Research Scientist from Global Alliance for Improved Nutrition (GAIN) will present…
From Elizabeth Centeno Tablante
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AEM 2000 Contemporary Controversies in the Global Economy (2021SP) LectureZoom Recording ID: 94155485003 UUID: Uc7VrCNzTlOTxlzfBkz11Q== Meeting Time: 2021-03-08T16:06:07Z
From Chris Barrett
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AEM 2000 Contemporary Controversies in the Global Economy (2021SP) LectureZoom Recording ID: 94155485003 UUID: jRT4U9oFSYW4+oOxk9S8Yg== Meeting Time: 2021-02-17T16:08:49Z
From Chris Barrett
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